Brunch Menu

Vodka, tomato, kimchi

Sparkling wine, mandarin

vodka, lychee liqueur, lemon

Fried or Scrambled Eggs, Breakfast Potatoes, Croissant, and Ham, Bacon, or Sausage

Fried rice, tamago, Japanese curry, chives

Roasted Bell Pepper, Spinach, Caramelized Onions, Cheddar (+ Ham or Bacon 4)

Brioche, White Chocolate Lemongrass Cream, Cherry Shiso

Caramelized onion, potato, furikake, roasted bell pepper, poached egg

Shokupan, chef’s selection soy mushrooms, whipped tofu, chili crisp

Shokupan, Sliced Avocado, Whipped Honey Ricotta, Sesame Seasoning + Two Fried Eggs 4

Ginger dressing

Local Cucumbers and Peaches, Serrano Peppers, Toasted Almonds, Shiso, Citrus Soy Vinaigrette

Spicy tuna, cucumber, sweet soy, spicy aioli, crispy shallots

Krab salad, lemon, salmon, cucumber, avocado, sweet soy

Spicy tuna, cucumber, yellowtail, avocado, serrano pepper, micro greens, yuzu mayo

Shrimp tempura, avocado, aburi tuna, spicy aioli, fried shallot, sweet soy

Flank steak, shrimp tempura, cantabrian anchovy, bell pepper, shiso chimi churri, ponzu

Cucumber, Asparagus Tempura, Seasonal Mushrooms, Avocado, Microgreens, Biquinho Pepper Sauce

Serrano pepper, cilantro, classic ponzu, orange oil

Pickled wasabi, black volcano salt, chives, truffle ponzu

Tempura, creamy aioli, chives

Seaweed salad, sushi rice, avocado, garlic shoyu

Mixed Sashimi, Serrano Pepper

Smoked paprika, 14125 Sauce

Pork or vegetable, ponzu, sautéed seasonal vegetables

Bansley Farm Wagyu, Onion, Potato Bun, Pickles

Chicken Thighs, Spicy Mayo, Greens, House Pickles, Potato Bun

Pan-seared chicken thigh, Amaro Teriyaki, Asparagus, Rice

Braised pork belly, tare glaze, bao bun, Japanese pickles

Yuzu Cream Cheese and Fresh Strawberry

Raspberry Chantilly, Dark Chocolate Custard, Chili Chocolate Sauce