Dinner Menu

Shinshu shiro miso, katsuo dashi, tofu, scallions, wakame

Add truffle butter + $2

Classic ginger dressing

Local Cucumbers and Orchard Fruit, Serrano Peppers, Toasted Almonds, Shiso, Citrus Soy Vinaigrette

Traditional

Seasonal mushrooms, niku dare, fresh herbs

Seared Flat Iron Steak, Tataki Glaze, Miso Kabocha Squash Puree, Seasonal Mushrooms, Pickled Daikon, Fried Shallots

Pan-seared chicken thigh, amaro teriyaki, asparagus, rice

Miso Glazed Wester Ross Salmon, Seared Baby Bok Choy, Arima Sansho Chimichurri

Blue crab, red onion, cliantro

Sweet Soy Braised Pork Belly, Fried Egg, Cabbage, Steamed Rice, Scallions, Chili Crisp

Lobster tail, wild mushrooms, condiments

A5 wagyu ribeye, seasonal vegetables, condiments

Serrano pepper, cilantro, classic ponzu, orange oil

Pickled wasabi, black volcano salt, chives, truffle ponzu

Miyazaki wagyu ribeye, garlic yuzu mayo, Japanese milk bread

Sesame miso, pickled peaches

Yuzu kosho, citrus juice, zest, pink salt, micro cilantro

Bluefin tuna, caviar, pickled wasabi, black volcano salt, tosa shoyu, Japanese milk bread

Tempura style, creamy aioli, chives

Miso & soy braised beef, spicy aioli, pickled red onion, micro cilantro, sesame seed

Mixed sashimi, serrano pepper

Crispy Chicken, Sweet & Spicy Gochujang, Green Onion, Sesame Seeds

Smoked paprika, 14125 Sauce

Soy-glazed A-5 Wagyu, Smoked Trout Roe, Pickled Wasabi Stem, Chives

Salmon, Akami, Hamachi, Cucumber, Daikon, Fresno, Microgreens, Garlic Ponzu, Tobiko

1 piece $10

2 pieces $12

1 piece $10

2 pieces $12

1 piece $10

2 pieces $12

1 piece $14

2 pieces $17

1 piece $10

2 pieces $12

1 piece $9

2 pieces $11

1 piece $10

2 pieces $12

1 piece $10

2 pieces $12

1 piece $11

2 pieces $13

1 piece $9

2 pieces $11

1 piece $13

2 pieces $15

Bell pepper, avocado, masago, miso mayo

Beet, asparagus, black volcano salt, wasabi aioli

XO, lime, trout roe, crispy shallot

Seared salmon, avocado, tom kha cream, shiso

Eel, spicy krab, avocado, cucumber, wasabi aioli, sweet soy, fried shallots

Bell pepper, cucumber, avocado, asparagus, Neri Ume, Yukari

Scottish salmon belly, pink peppercorn foie butter, sea salt, grated wasabi, sweet soy

Shiso, yuzukosho, lemon juice

Wagyu ribeye, foie gras,

Yuzu miso, serrano pepper

Otoro, truffle, caviar

Eel, foie, yuzu jam

Salmon Belly, truffle oil, ponzu, Himalayan salt

Cured white anchovy, avocado, honey

Lobster, masago, shallot, spicy aioli, squid ink

Tuna, salmon, yellowtail, shrimp, spicy tuna, avocado, herbs, yuzu mayo

Spicy tuna, cucumber, sweet soy, spicy aioli, crispy shallots

Tempura shrimp & asparagus, seasonal mushrooms, avocado, eel, soy glaze, sansho pepper, micro greens

Baked salmon, asparagus, krab, spicy aioli, sweet soy

Krab salad, cucumber, avocado, salmon, lemon slices, sweet soy

Spicy yellowtail, cucumber, whitefish, avocado, fresno peppers, micro greens, soy mustard

Flank steak, shrimp tempura, cantabrian anchovy, bell pepper, shiso chimi churri, ponzu

Spicy tuna, cucumber, yellowtail, avocado, serrano pepper, micro greens, yuzu mayo

Cucumber, asparagus tempura, seasonal mushrooms, avocado, microgreens, biquinho pepper sauce

Softshell crab, masago, avocado, red onions, 14125 Island Sauce

Nikiri marinated tuna, cucumber, pickled onions, tuna, salmon, avocado, green onions, chives

Shrimp tempura, avocado, aburi tuna, spicy aioli, fried shallot, sweet soy